Soon

One thought came up, after i published Now, three weeks ago. One area i missed, one area most people have experienced.

Falling in love. Having sex, together. Drowning in each other. Kissing. Fully. Feeling the warmth of a human body close to you. Inside you. The beating of another heart close to yours. The breath of this person caressing your body. The tenderness of lightly touching this persons cheeks, his hair, his arms. Melting away.

I did only have proper sex with one other person. I wasn’t really in love with him. I liked him. Still, when we broke up, it hurt me. Confused me. I remember thinking that i should be more careful next time. Not knowing it would be at least twenty four years away.

The past three years i was in and out of love. One time somebody i met. Other times someone completely out of reach. As i said a few weeks ago, i like to attract and keep my distance at the same time.

Before, in my quiet period, between 2007 and 2014, sex was almost nonexistant. Sometimes i masturbated, but only once every month or so. It felt almost like i had to. Like imwas reaching for something out of reach. Wanting the desire back, but not knowing how. Then the past three years, it almost felt like it was too much.

It has slowed down a little. And it was still something i did all on my own. My dreams have changed over time. In the beginning it was all very far away. My own needs and desires were what drove me. My own needs and desires are still very important to me, sure. But there is another party involved. Quiet. Yes. But getting closer. More real. To me anyway.

Now. This moment in time, impossible to grasp. It is gone the moment you take it. In love, this moment stretches out to infinity. In love, this moment gives the ultimate presence.

You.

Published on October 27, 2017 at 6:00 by

Wednesday 25 October 2017

This morning i brought my laptop to the Apple repair shop close by. It will be checked first. Then i will decide what repairs i will get made. A big factor is if it possible to het a backup of the current hd. I’m not sure. Later today the shop called me and told me it didn’t get a copy yet. They will letnit running the night.

So, if its not possible, i will get a smaller solid state hd. I might even get a smaller one if they can get a backup. I still have my external hd with room for this backup.

Later today i went to the city hall for a presentation about a single green talking window. Right now it is spread over several different areas. It is good to get to know more people who are working in gardens and who are active in Rotterdam trying to get more people involved. It is important. Politics isn’t really my thing, but it is good to witness these talks and presentations.

Enjoy your day! Talk more tomorrow. Bye bye!

Published on October 26, 2017 at 6:00 by

Working day

This morning i cooked the pumpkin. Just before eleven o’clock i went to the garden on the Hofbogen. Coffee! Stroopwafels! We cleaned up the bit besides the walking platform. I harvested the chard, the salad leaves, the parsley and the Newzealand spinach. We talked and smiled and laughed. Ooh and i slipt and fell. Wham! No major injury, but still, tomorrow i could have some tension in me shoulder and neck area.

This afternoon i baked the third cake. The vegan pumpkin cake. Daniël came by after five to get all three cakes for their presentation this evening.

And now i’m tired. But also a bit relieved. Today the money for the repair of my computer is transfered.

So, a good day. Yay!

Salute!

Published on October 25, 2017 at 6:00 by

Inner Truth

Today i baked two cakes for tomorrow. A Jewish Apple cake. A Beetroot and Ginger cake. I will bake a third one tomorrow. The vegan Pumpkin cake. All three are for an event. And yes, i will get paid for them.

I also went to the library. Got a new book and watched chess. It was busy! Many people sitting around the chessboard. I had to leave after a bit, to get home for the cakebaking.

I wasn’t thinking about writing this post. I did yesterday. I enjoyed the Buitenhof broadcast i saw yesterday morning. Spain, Schiphol’s expansion and our lack of making a different way forward. Far away holidays, out industrial monoculture agriculture, all the superfluous packaging. In the past year and a half my life has changed so much, i can imagine this happening to so many other people. I am even thinking about wiping my bottom with cloth after a pee. Mostly for saving money, sure, only for the small wees, of course, but still, it is a big step. For me.

this evening i threw the I Ching. It’s been a while. I got Inner Truth, with a changing line on the third place. With the end sign The Taming Power of the Small. Nice ones.

It is nice sitting here on the couch typing this on the iPad.

*grin*

Bye bye!

Published on October 24, 2017 at 6:00 by

Broken

Two weeks. Two whole weeks.

A broken computer got to me. Two weeks ago, on Saturday morning, i startend to upgrade my system. And i never finished it. A S.M.A.R.T. error. And me with my stupid head thought i could fix it. Of course not. Worse, my computer didn’t start up anymore.

My most recent password file is on my laptop. There is one on the backup of my iMac, a year old. Of course the two most important passwords didn’t work for me. My email and this website. I left it. A couple of days ago i got my email werking again. And today, Sunday, i resetted the password for this website.

I am using my iPad to post this. Which is fine for now. Luckily a friend will lend me the money to fix my computer. Hopefully this week.

Yes, this got to me. Bad. I do feel better now.

Salute!

Published on October 23, 2017 at 6:00 by

Now

Initially now seems a simple concept. Most people understand what it means. Now. This very moment. The time you are reading this. This. Point. Here.

And it is gone. Part of the past. There is another now. So hard to grasp. Hard to keep a hold on. Impossible.

For children their experience of now comes easy. Their past is so small, their future out of their reach. So they live in this now. And time stretches out for this feeling of an everlasting present. When they play outside, with their friends. Building a treehouse, or running through a field filled with weeds and grasses, playing hide and seek. Running around trees with friends. Laughing.

This is something we forget when we grow older. The joy of now. The joy of being in this world. With all its details and hidden corners and pleasures.

This is something i forgot.

Most people grow up. Grow older, learn to behave, fall in love, fall out of love, fall in love again, make children, watch their children grow up. Enjoy life with them. Watch their children experience life as they had, when they were young.

Now seems to be in a different country. This country we live in, with its insurances, its pensions, its tight schedules, its working weeks and time-off weekends, this country is a firm advocate of the future. The past is behind it. A time long gone. Ten years ago. Twenty. Fifty. A hundred. A thousand years ago. Another world. This past is old. Old fashioned. Dated. Not belonging to our new world. With its smartphones, its self opening doors, its fast driving cars, trains, its high flying airplanes. With us. Here. In this now we live in. All the time.

I like making photographs. Many posts on this site show you my photos. Some good, some simply a document of a time gone past. This click. And it stands. This current now. This current constellation of things existing in this precise situation. Seen from one angle, one viewpoint.

My first memory ever is one in which i am photographed by my father. My mother pointing to something behind me, i turn around and click, a photo is made. I can still feel the warmth of the stones below my hands. One year and a couple of months old. A memory which came back to me in a dream. And yes, the photo exists. Somewhere. I lost it.

Many people make photos. On holidays. On festivities. With family. With children. Catching the now. Catching our world as it is now.

To remember what you saw. What you experienced. Lived through. To share with the people who are not there to live through the same moment. To show on facebook or instagram or snapchat or twitter. To show the world your life.

This week, on Tuesday, i was making photos of the harvest in the garden on the Hofbogen. Yorinde asked me to make a photo of her sitting behind the harvest. After that i asked her the same thing, to make a photo of me behind the harvest. Wednesday morning i posted this photo on facebook. There were 32 likes. Some even thought the photo was great. And yes, i enjoyed this. For me, this is quite a lot of people. It feels good to be seen by my friends and to be liked.

This now we all live on, this ever present top of the wave of time we can not fall down from, this encompasses each and everyone of us. We are all living in the same moment. Some young, some in the strength of their lives, some old, some sick, some demented. The past is gone. Whoosh. The future is not here yet. The future is what we dream about, what we think about, what we wish for, what we work at. But our present is here, to feel. With all our hands and feet and eyes and mouth and ears. To be here now. To feel we are here.

So easy to forget. So easy to live your life in this humdrum monotony of years passing by. To watch the seasons flowing by. To watch the weeks pass you by. To watch television and movies and read books and disappear in them. Of course.

Of course.

It is hard to live in the present.

I am not sure about my own life. About the things i do. I know i love the things i do. Working in the gardens. Posting here on this website. Cooking. Walking. Thinking. Living.

This is not art. Even though i did go to art school. Even though some posts here are about the work i made then, about the work i used to make on lfs.nl. This is part of my life. A part i desperately love.

The last three posts had the date as title. Wednesday 4 October 2017. Tuesday 3 October 2017. Monday 2 October 2017. I didn’t plan to do these three days like this. But halfway through the week i knew this was what i was going to do. Not a present. Not a now, but a looking back. One day in the past. And this post is the end of it. Not here with me, not here in my now. But with you. In your now. Wherever you are. At what time you’re in right now. Your time. Your now.

Hey you there

Published on October 6, 2017 at 6:00 by

Wednesday 4 October 2017

16:05
The same breakfast as every day. The last couple of months anyway. Oatmeal porridge. Yum.

Played a little wow. Started a new character. A rogue. Like my main in retail wow. Leveled her from 5 to 6. Did some brewfest quests. Played for around 45 minutes.

Music after that.

I ate two sandwiches with peanut butter and sambal. Good too. The library next. Both my Hunger Games books finished. I took two new books. No idea how i will think of these. And then i watched one and a half chess game. Good games. Good to watch.

A quick hop past the supermarket and then home.

I cleaned up the hazelnuts i picked up last Saturday. Washed them.

Sambal next. The peppers i got yesterday in the Hofbogen garden will be great sliced. I baked a sliced onion and garlic and some sugar. With oil and the thinly sliced peppers this should be good enough.

And now here. Typing. The music playing.

A Tribe Called Quest — Buggin’ Out – Scrobbling now
Snoop Dogg — Drop It Like It’s Hot – 4 minutes ago
Talking Heads — I’m Not in Love – 9 minutes ago
Beastie Boys — Pass the Mic – 13 minutes ago
Beastie Boys — Song For Junior – 17 minutes ago
Janet Jackson — When I Think of You – 21 minutes ago
Lana Del Rey — Summertime Sadness – 26 minutes ago
B.J. Thomas — Raindrops Keep Fallin’ On My Head – 29 minutes ago
David Bowie — Little Wonder – 35 minutes ago
Sam Cooke — (What A) Wonderful World – Remastered – 37 minutes ago
Killing Joke — Requiem – 2005 Digital Remaster – 41 minutes ago
Steely Dan — Do It Again – 46 minutes ago
Rihanna — Umbrella – 51 minutes ago
Eyeless in Gaza — No Noise – 55 minutes ago
S’Express — Theme from S-Express – 59 minutes ago
Roy Ayers Ubiquity — Everybody Loves The Sunshine – an hour ago
Young Marble Giants — Searching For Mr Right – 2007 Digital Remaster – an hour ago
Neneh Cherry — Manchild – an hour ago
Wire — The 15th – 2006 Digital Remaster – an hour ago
Justin Timberlake — What Goes Around…/…Comes Around (Interlude) – 3 hours ago
Christina Aguilera — Genie in a Bottle – 3 hours ago
Prince — Hot Thing – 3 hours ago
Talking Heads — Found A Job – 2005 Remastered – 3 hours ago
Drake — Hotline Bling – 3 hours ago
Kraftwerk — The Model – 2009 Digital Remaster – 3 hours ago
Scritti Politti — Absolute – 3 hours ago
Pharrell Williams — Frontin’ – Radio Mix/Club Mix – 3 hours ago
David Bowie — Golden Years – 1999 Digital Remaster – 4 hours ago
Steely Dan — Throw Back The Little Ones – 4 hours ago
Salt-N-Pepa — Push It – 4 hours ago
D’Angelo — Untitled (How Does It Feel) – 4 hours ago
The Beatles — Eight Days A Week – Remastered 2009 – 4 hours ago
Earth, Wind & Fire — September – 4 hours ago
De La Soul — Eye Know – 4 hours ago
The Beatles — Yesterday – Remastered 2009 – 4 hours ago
Massive Attack — Unfinished Sympathy – 4 hours ago
Steely Dan — Doctor Wu – 4 hours ago
Coldcut — Find A Way – Featuring Queen Latifah – 4 hours ago
Kygo — It Ain’t Me (with Selena Gomez) – 4 hours ago
Palais Schaumburg — Gute Luft – 4 hours ago
Sufjan Stevens — Casimir Pulaski Day – 4 hours ago
David Bowie — The Jean Genie – 1990 Digital Remaster – 4 hours ago
Jessie J — Bang Bang – 5 hours ago
Madonna — Vogue – 5 hours ago
Gary Numan / Tubeway Army — Are ‘Friends’ Electric? – 5 hours ago
Calvin Harris — This Is What You Came For – 5 hours ago

My favourite? Madonna with Vogue!!

I’m gonna go through the recipes i found yesterday for cakes with quinces. And bake one.

18:24
Spiced quince cake

water 1.5 litres
caster sugar 150g
quinces 3, medium
lemon 1

For the cake:
self-raising flour 250g
ground cinnamon 1 tsp
mixed spice ½ tsp
bicarbonate of soda 1 tsp
salt a pinch
golden syrup 200g
butter 125g
dark muscovado sugar 125g
eggs 2
poaching syrup from the fruit 240ml

You will also need a round cake tin, measuring 24-25cm in diameter

Pour the water into a large saucepan, add the sugar and bring to the boil. Peel the quinces then cut them in half, rubbing the cut sides of each with the halved lemon to prevent them browning. (They are worse than pears for this.) Lower the quinces into the sugar syrup, turn down the heat to a simmer then let the fruit cook for a good 40 minutes or until it is thoroughly tender. Remove the pan from the heat and let the quinces cool a little in their syrup. Line the cake tin with a piece of baking parchment. Set the oven at 180C/gas mark 4.

When the quinces are cool enough to handle, take them out one at a time and use a teaspoon to remove the cores. Reserve the syrup. Drain the fruit briefly on a piece of kitchen paper then arrange them, hollow side up, in the base of the cake tin.

Sieve together the flour, cinnamon, mixed spice, salt and bicarb. Put the golden syrup, butter and muscovado in a small saucepan and bring to the boil. When the mixture starts to bubble, remove from the heat.

Break the eggs into a bowl, pour in 240ml of the quince cooking syrup and beat gently to mix. Remove the butter and sugar mixture from the heat and pour it into the flour and spice, stirring smoothly and firmly with a large metal spoon. Mix in the syrup and egg. The mixture should be glossy and a little runny, not thick and creamy like the usual cake mixture and with no traces of flour.

Scoop the mixture over the quinces and smooth the surface. Bake for 40-45 minutes until lightly firm and springy to the touch then remove from the oven and leave to cool before turning out and removing the paper. Serve in thick slices with crème fraîche or cream if you wish.

I didn’t have any golden syrup, so i simply used less sugar overall. Seemed a bit much to me anyway. The cake is in the oven now. I am curious to how it will turn out!

20:53
The cake is lovely. Compared to previous recipes it is light and fluffy. And i love the quince.

I’m gonna go to bed now. After i picked the right photos for this post. I’m tired. Tomorrow i will finish my post Now. After my three dailies i did this week. Felt good.

Have a lovely day. Bye bye!

Published on October 5, 2017 at 6:00 by

Tuesday 3 October 2017

Today's harvest
As someone said a week ago, a photo with me!
And another one
The grass
Moss and small plants
More small plants - i do like the way this looks
Yep
Yellow flowers
Peppers from the Oude Beer in Dordrecht Richard brought along
Quinces, will look for recipes the next week!
Published on October 4, 2017 at 6:00 by

Monday 2 October 2017

9:45
I get out of bed. I did sleep a bit during the later part of the night. But i was lying awake for a long time. Two times i read. The Hunger Games. The first book. Played a little. Solitaire on my iPad. Thought about this new post i want to start writing today. Didn’t think at all about what i would write for tomorrow. But then i did.

So here it is. A retelling of the day. Like the one i did on 22 July 1997.

My oatmeal porridge is still cooking. I gave my cat food. I cleaned up the catty litter box. I went to the toilet. And now i’m sitting behind my computer typing the start of this retelling.

Gonna eat my oatmeal porridge. Read a bit more.

Hmm… not sure what i will do next. Let’s wait and see.

11:38
Sheeran — Shape of You – Scrobbling now
OutKast — Hey Ya! – 5 minutes ago
The Beatles — The Long And Winding Road – Remastered 2009 – 8 minutes ago
Scritti Politti — Brushed With Oil, Dusted With Powder – 15 minutes ago
The Temptations — Papa Was A Rollin’ Stone – 22 minutes ago
Curtis Mayfield — Move on up – 30 minutes ago
Liaisons Dangereuses — Los niños del parque – 35 minutes ago
Jewelz & Sparks — Motor – Radio Edit – 39 minutes ago
Portishead — Strangers – 43 minutes ago
10cc — The Wall Street Shuffle – 46 minutes ago
Tiffany — I Think We’re Alone Now – 50 minutes ago

13:18
Going out for a walk to the Central Station to exchange the UK money i still had. Of course, it costs money to exchange. So in stead of the twenty five euros i expected i got 16 euros and something. Sigh.

I walked back and bought Allison bread at the Albert Heijn. Then i went to the Jumbo and bought some milk and two cans of cat food. And then i went past the pet doctor and bought more ProZinc for my cat for his diabetes.

And now i’m home again. Gonna make me something to eat. Some baked tofu quickly soaked in a soy sauce on bread spread with tahin. Yum 🙂

15:47
I almost slept. After lunch i read more in the Hunger Games, and my eyes fell closed. I stood up and went and lied on my bed for a short bit. So tired. That is what lack of sleep does to you.

21:11
I finished the Hunger Games. I had planned to do a bit of work. But i felt tired. So reading it was today. Early in the evening i watched a bit of tv. De wereld draait door. Koken met van boven.

I am thinking about this post i want to write. I know. I know. I should start tomorrow. I do need to get into it. Most things are clear in my mind, but i want to make it a full post. It is about something which is very dear to me. The moment of now. This ever present but so hard to catch moment we all experience. Children experience this moment naturally. Their time is a long stretched infinity in a moment. Tomorrow i will start writing more. Sketching almost. Trying to get all the thoughts i had the past days out of my head, so i can think further and make it more telling.

I don’t know if this post is the one i’m brooding on for so long. It could be. It is clear in my mind. It is important to me. It is a simple subject, but also hard to describe.

Well, that is it for today. I wish you well.

Salute!

Published on October 3, 2017 at 6:00 by

Autumn

Borage - komkommerkruid
Amsoy and lovage - amsoy en lavas
Dill - dille
Beetroot and salsify - biet en schorseneer
Chervil - kervel
Not sure, parsley or chervil? - Niet zeker, peterselie of kervel?
Thyme and catnip - Tijm en kattekruid
Rose - roos
Spiderweb - spinnenweb
Nasturtium - Oost-Indische kers
Chard - snijbiet
Flies in a spider's web - vliegen in een spinnenweb
Blue mint beetle
Published on October 2, 2017 at 6:00 by