Working day

This morning i cooked the pumpkin. Just before eleven o’clock i went to the garden on the Hofbogen. Coffee! Stroopwafels! We cleaned up the bit besides the walking platform. I harvested the chard, the salad leaves, the parsley and the Newzealand spinach. We talked and smiled and laughed. Ooh and i slipt and fell. Wham! No major injury, but still, tomorrow i could have some tension in me shoulder and neck area.

This afternoon i baked the third cake. The vegan pumpkin cake. Daniƫl came by after five to get all three cakes for their presentation this evening.

And now i’m tired. But also a bit relieved. Today the money for the repair of my computer is transfered.

So, a good day. Yay!


Published on October 25, 2017 at 6:00 by

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